• 2 cups white sugar
    3 tablespoons unsweetened cocoa powder
    1/2 cup margarine
    1/2 cup milk
    1 pinch salt
    3 cups quick cooking oats
    1/2 cup peanut butter
    1 teaspoon vanilla extract

In a saucepan bring sugar, cocoa, margarine, milk, and salt to a rapid boil for 2 minutes.
Add quick cooking oats, peanut butter, and vanilla; mix well.
Working quickly, drop by teaspoonfuls onto waxed paper, and let cool. Sometimes I pour the entire mixture out and slice when cool. These are one of my family’s favorite recipes! Enjoy!

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1 Response to “Chocolate Oatsies”

  1. 1 Rachel Dixon January 17, 2009 at 7:16 pm

    Thank you for letting me know about the no-flour recipe. I will have to try them and see how they work! They sure do sound good, tho. You could make bars with these cookies as well as dropping them. How fun! Looks like a very fun recipe to try… 🙂

    I’m glad I stopped by your blog. When you added me to your twitter, I wondered if you had a blog or not. But then I saw your name on the SSA blog today when I got the announcement from my sis. 🙂 Hope you will stop by my blog. I actually have two other blogs, but I mainly blog on the one I linked in my name.

    Well, hope your night is blessed, and it has been fun chatting with you on tweeter, oh, wait, twitter. 😛 Well, have a lovely night anyways!

    Love and blessings,

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Welcome to my blog. I am 19 and the oldest of eleven children. I am learning how to run and care for a home, learning to be more like Jesus, and how to be a godly wife and mother. We love each other, and each day is a new adventure as we seek to glorify the Lord through all we do.

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